Oyster Mushrooms
₹349.00 – ₹699.00
Oyster mushrooms (Pleurotus ostreatus) are a delicious and nutritious variety of fungi known for their delicate texture and mild flavor. They are typically white, beige, or pink in color, with a broad, fan-shaped cap and short, thick stems. These mushrooms are commonly used in stir-fries, soups, and as a meat substitute in various dishes due to their rich, savory taste.
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Description
Features:
Fresh and Natural: Sourced from trusted, organic farms.
Delicious Flavor: Mild, slightly sweet, and earthy, perfect for enhancing various dishes.
High Nutritional Value: A great source of protein, vitamins (like B-vitamins), minerals (such as potassium), and antioxidants.
Versatile Cooking Uses: Ideal for stir-fries, soups, salads, pastas, and as a meat alternative.
Sustainably Grown: Environmentally friendly, cultivated on biodegradable material.
Benefits:
Supports heart health due to its high potassium content.
Rich in antioxidants that promote overall health.
Low in calories, making it a perfect addition to a healthy diet.
Excellent source of fiber, aiding in digestive health.
How to Store:
Keep in a cool, dry place in the refrigerator.
Store in a paper bag or perforated container for optimal freshness.
Best used within 4-5 days of purchase.
Size & Packaging:
Available in different sizes: 200g, 500g, and 1kg.
Packed in eco-friendly, breathable packaging to maintain freshness.
Recipe Suggestions:
Stir-fry Oyster Mushrooms with Garlic: A quick and tasty dish.
Oyster Mushroom Soup: Light and nourishing.
Oyster Mushroom Tacos: A vegetarian alternative to meat tacos.
Additional information
Weight | N/A |
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Weight | 100 g, 500g, 1000g |